Monday, March 29, 2010

Colour Carnival #43

This was taken during my trip to the beautiful island of Penang. These are all sort of fruits that had been turned into pickles, locally known as "jeruk" . Taste good but not to be consumed on a daily basis as it's not good for your stomach in a long term.. :)

1 comment:

  1. I never like to eat jeruk, too sour for me. Give me fresh fruits anytime!


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